Chunky Cut Egg loaded in Creamy, Whole Egg Mayo 
Description
The subtle pairing of chunky cut egg with whole-egg mayonnaise on white bread has a timeless appeal. It’s a comforting classic—simple, smooth, and deeply satisfying, with every mouthful delivering that savoury indulgence you can’t help but crave.
White Bread (Wheat Flour, Water, Yeast, Wholemeal Rye Flour, Light Rye Flour, Vinegar, Wheat Gluten, Iodised Salt, Wheat Semolina, Canola Oil, Fermented Wheat Flour, Soy Flour, Vegetable Emulsifier (471, 472e, 481), Vitamin (Thiamin, Folic Acid), Processing Aid (Wheat)), Egg (35%) (Egg, Acidity Regulator (260, 330)), Whole Egg Mayonnaise (12%) (Canola Oil, Egg (12%), Vinegar, Corn Starch, Salt, Sugar, Mustard, Natural Flavour, Lemon Juice, Acidity Regulator (330), Spice Extract, Natural Colour (160a, 160c)), Black Pepper.
Servings per package: 1
Serving Size: 1 Pack
| Average Qty / Serving | Average Qty / 100g | |
|---|---|---|
| Energy | 1600kJ |
1080kJ |
| Protein | 13.8g |
9.3g |
| Fat total | 19.5g |
13.2g |
| – saturated | 3.1g |
2.1g |
| Carbohydrate | 36.0g |
24.3g |
| – sugars | 3.1g |
2.1g |
| Sodium | 437mg |
295mg |
