Classic Chicken & Mayo with Crisp Lettuce - Gluten Free 
Description
We combine chicken, whole-egg mayonnaise and crisp lettuce and then sandwich it between gluten-free bread - all the good things in a classic sandwich, and its gluten-free.
Gluten Free Bread (49%) (Water, Thickener (1442, 412, 464), Rice Flour, Maize Starch, Potato Starch, Canola Oil, Sugar, Psyllium Flour, Egg White Powder, Rice Bran, Soy Flour, Vinegar, Iodised Salt, Cultured Dextrose, Yeast, Vitamin (Thiamin).), Rspca Approved Chicken Breast (28%) (Rspca Chicken Breast (90%), Water, Marinade Mix (Potato Starch, Salt, Natural Flavour, Mineral Salt (450, 508), Vegetable Gum (407a, 415), Vegetable Powder, Spice Extract), Natural Flavour, Vinegar), Lettuce (9%), Mayonnaise (9%) (Canola Oil, Free Range Egg (12%), Vinegar, Salt, Sugar, Mustard, Natural Flavour, Lemon Juice, Acidity Regulator (330), Spice Extract, Natural Colour (160a,160c)), Margarine (Contains Soy), Black Pepper.
Servings per package: 1
Serving Size: 1 Pack
| Average Qty / Serving | Average Qty / 100g | |
|---|---|---|
| Energy | 1590kJ |
997kJ |
| Protein | 11.6g |
7.3g |
| Fat total | 19.9g |
12.5g |
| – saturated | 3.0g |
1.9g |
| Carbohydrate | 36.2g |
22.8g |
| – sugars | 3.1g |
2.0g |
| Sodium | 626mg |
394mg |
